Healthy Kids Cheesy Black Bean Burgers
Fixings
* One 15 1/2-ounce can dark beans, depleted and washed
* 1 pound lean ground hamburger (90% lean or higher)
* 1 enormous egg, beaten
* 1 cup preshredded diminished fat cheddar
* 1/3 cup prepared dried bread morsels
* 1/2 teaspoon garlic powder
* 8 cheeseburger bun
Solid KIDS MEALS INSTRUCTIONS
1. Preheat the barbecue to high then, at that point, lower to medium hotness.
2. Place the dark beans in a huge bowl and pound with the rear of an enormous spoon until smooth yet a piece thick. Add the hamburger, egg, cheddar, bread morsels, and garlic powder and blend until very much consolidated.
3. Partition the hamburger combination and shape into 8 patties. Put the patties on the barbecue and cook until presently not pink inside and a moment read thermometer registers somewhere around 160°F, around 4 minutes for every side.
4. Serve on cheeseburger buns with your #1 fixings and sauces.
Cheesy Black Bean Burgers VIDEO
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